ISO 5555:1991

Animal and vegetable fats and oils — Sampling

95.99 Withdrawal of Standard Dec 20, 2001

General information

Current stage: 95.99 Effective date: Dec 20, 2001

Originator: ISO

Owner: ISO/TC 34/SC 11

Type: International Standard

ICS: 67.200.10

Scope

Describes methods of sampling crude or processed liquid and solid fats. This second edition cancels and replaces the first edition (1983). Annexes A, B and C are for information only.

Life cycle

PREVIOUSLY

Revises
ISO 5555:1983

NOW

WITHDRAWN
ISO 5555:1991
95.99 Withdrawal of Standard
Dec 20, 2001

REVISED BY

PUBLISHED
ISO 5555:2001

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