ISO 6755:2001

Dried sour cherries — Specification

Publication date: Aug 23, 2001

General information

Current stage: 90.93 Effective date: Aug 26, 2024

Originator: ISO

Owner: ISO/TC 34/SC 3

Type: International Standard

ICS: 67.080.10

Languages: English French

Buying

Status: Published

PDF - ALL 7,123

Paper - ALL 7,123

CD - ALL 7,123

Language

Language in which you want to receive the document.

Scope

This International Standard specifies requirements for dried sour cherries, obtained from fruits of the sour cherry tree
(Prunus cerasus L.) for human consumption.

Life cycle

PREVIOUSLY

Revises
ISO 6755:1984

NOW

PUBLISHED
ISO 6755:2001
90.93 Standard confirmed
Aug 26, 2024

Preview

Only informative sections of projects are publicly available. To view the full content, you will need to members of the committee. If you are a member, please log in to your account by clicking on the "Log in" button.