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ISO 8897:2010

Oil of juniper berry (Juniperus communis L.)

May 21, 2010

General information

90.93     Jun 16, 2022

ISO

ISO/TC 54

International Standard

71.100.60  

English   French  

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Published

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Scope

ISO 8897:2010 specifies certain characteristics of oil of juniper berry (Juniperus communis L.), with a view to facilitating the assessment of its quality.

Life cycle

PREVIOUSLY

Revises
ISO 8897:1991

NOW

PUBLISHED
ISO 8897:2010
90.93 Standard confirmed
Jun 16, 2022

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