Published
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic), parboiled or not, intended for direct human consumption. It does not apply to other products derived from rice nor to waxy rice (glutinous rice).
Revises
ISO 7301:2011
PUBLISHED
ISO 7301:2021
60.60
Standard published
Jun 7, 2021
Amended by
ISO 7301:2021/Amd 1:2024
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