ISO/DIS 6579-4

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)

General information

Current stage: 40.99 Effective date: Jul 1, 2024

Originator: ISO

Owner: ISO/TC 34/SC 9

Type: International Standard

ICS: 07.100.30

Languages: English French

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Status: Draft

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ISO/DIS 6579-4
40.99 Full report circulated: DIS approved for registration as FDIS
Jul 1, 2024

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