ISO 8070:2007

Milk and milk products — Determination of calcium, sodium, potassium and magnesium contents — Atomic absorption spectrometric method

Publication date: 6 gush 2007

General information

Current stage: 90.93 Effective date: 12 dhj 2023

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.100.10

Gjuha: anglisht frëngjisht rusisht

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Statusi: Publikuar

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Scope

ISO 8070│IDF 119:2007 specifies a flame atomic absorption spectrometric method for the determination of calcium, sodium, potassium and magnesium contents in milk and milk products.
The method is applicable for milk and whey, buttermilk, yogurt, cream, dried milk, butter, cheese, casein and caseinate.

Life cycle

PREVIOUSLY

Revises
ISO 8070:1987

NOW

PUBLISHED
ISO 8070:2007
90.93 Standard confirmed
12 dhj 2023

National adoptions

SSH ISO 8070:2007

DPS

Qumësht dhe produktet e qumështit - Përcaktimi i përmbajtjes së kalçiumit, natriumit, kaliumit dhe magnezit - Metoda spektrometrike e absorbimit atomik

60.60 Standard published

DPS/KT 302 më tepër

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