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ISO/NP 25163

Black garlic-Specification and test methods

General information

Current stage: 10.60 Effective date: 7 qer 2024

Originator: ISO

Owner: ISO/TC 34/SC 3

Type: International Standard

Scope

This document specifies requirements and test methods for black garlic.
It is applicable to black garlic only.

Life cycle

NOW

IN_DEVELOPMENT
ISO/NP 25163
10.60 Close of voting
7 qer 2024

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