ISO 6488:2021

Tobacco and tobacco products — Determination of water content — Karl Fischer method

Publication date: Jun 23, 2021

General information

Current stage: 60.60 Effective date: Jun 23, 2021

Originator: ISO

Owner: ISO/TC 126

Type: International Standard

ICS: 65.160

Languages: English French

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Status: Published

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Scope

This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.

Life cycle

PREVIOUSLY

Revises
ISO 6488:2004

Revises
ISO 6488:2004/Cor 1:2008

NOW

PUBLISHED
ISO 6488:2021
60.60 Standard published
Jun 23, 2021

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