ISO 2256:1984

Dried mint (spearmint) (Mentha spicata Linnaeus syn. Mentha viridis Linnaeus) — Specification

Publication date: 1 gush 1984

General information

Current stage: 90.92 Effective date: 24 shk 2023

Originator: ISO

Owner: ISO/TC 34/SC 7

Type: International Standard

ICS: 67.220.10

Gjuha: frëngjisht anglisht

Buying

Statusi: Publikuar

PDF - 4 749 Lekë

Paper - 4 749 Lekë

CD - 4 749 Lekë

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Scope

Covers the requirements for leaves of this spice in whole, broken or rubbed form. The term `dried mint'included dehydrated mint, i.e. artificially dried mint. Does not apply to dried peppermint for which requirements are given in ISO 5563. Describes sampling, method of test, packing and marking. Recommendations concerning storage and transport conditions are given in an annex.

Life cycle

NOW

PUBLISHED
ISO 2256:1984
90.92 Standard to be revised
24 shk 2023

CORRIGENDA / AMENDMENTS

Amended by
ISO 2256:1984/Amd 1:2017

REVISED BY

IN_DEVELOPMENT
ISO/AWI 2256

National adoptions

SSH ISO 2256:1984

DPS

Nenexhik i thatë (spearmint) (Mentha spicata Linnaeus syn. Mentha viridis Linnaeus) - Specifikimet

60.60 Standard published

DPS/KT 275 më tepër

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