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ISO/FDIS 16520

Tourism and related services — Restaurants and catering — Vocabulary

General information

50.20     11 tet 2024

ISO

ISO/TC 228

International Standard

03.200.01     03.080.30  

anglisht  

Buying

Draft

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Scope

This document establishes terms used in tourism industry in the field of offering food and beverages.
This document will apply to restaurants, caterings, including self-catering facilities for guests, and other service providers offering food and beverages to tourists.
This document does not apply to production line of food and beverages.

Life cycle

NOW

IN_DEVELOPMENT
ISO/FDIS 16520
50.20 Proof sent to secretariat or FDIS ballot initiated: 8 weeks
11 tet 2024

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